气泡酒

2016年乔治.穆勒庄园莱茵高雷司令干型起泡酒

wine_line

采用自产葡萄酿制的基酒而酿成的起泡酒。细致而平衡,一款优雅的起泡酒。

同系列更多酒款
同系列更多酒款
2015 Blanc de Noir Brut – Traditional bottle fermentation

Hand-picked Pinot Noir grapes were pressed gently and without color extraction. The second fermentation traditionally took place in the bottle. The aroma is reminiscent of fresh strawberries with a tingling fresh-creamy mouthfeel.

2013 Hattenheimer Rheingarten Riesling Brut – Traditional bottle fermentation

Our Riesling sparkling wine based on the model of champagne. The base wine was stored a long time in a 1200 liter barrel, the second fermentation traditionally took place in the bottle. It was disgorged in May 2017 – meaning 36 months maturity in the bottle.

2014 欧塞瓦香槟 – 传统瓶中发酵

绝对的莱茵高风情 – 一款由欧塞瓦葡萄以传统的瓶中发酵法酿制的气泡葡萄酒。这款最优品质的葡萄酒制作工序小心翼翼,没有继续的葡萄糖吐渣及压塞。果香味浓郁,结构复杂.

2016年乔治.穆勒庄园“嘉特莲娜”莱茵高黑皮诺桃红起泡酒

瑰丽的桃红酒色调。优雅的起泡在酒杯中升起。基酒来自毗邻的酒农。

2016年乔治.穆勒庄园莱茵高雷司令干型起泡酒

一款经典的莱茵高雷司令起泡酒。采用酒罐发酵法。基酒来自毗邻的酒农。